Worms you can eat?? No I've not been auditioning for I'm a celebrity get me out of here, I've been attempting to make jelly worms ready for a Halloween treasure hunt for the girls.
A simple procees that turns out to be a bit tricky in the end….
Ingredients
* 1 packet of jelly in your flavour of choice
* 1 sachet of gelatine
* 2 tsp of food colouring (I chose red)
* 2 tbsp whipping cream (optional)
* 1/2 pint boiled water
* 1/2 pint of cold water
* hanful of straws
Preparation
* Break up the jelly in a jug and pour over the boiling water, add in the gelatine and stir.
* Once the jelly has disolved add the cold water and continue mixing.
* Pour in the food colouring and if you want a cloud effect add some whipping cream too.
* Pop your straws in a glass and pour the liquid over them.
* Leave in the fridge to set over night.
Now for the tricky part…..
* To remove the worms from the straws there are a couple of methods I tried :
Squeezing the top of the straw and pushing them out that way.
Running the straws under warm water for a few seconds to release them.
* Once removed from the straws you can either eat the worms straight away or pop them in a sealed tub in the fridge for later.
What spooky foods will you be eating for Halloween.
xxxx
What a fab idea! I'll totally be doing this! x
ReplyDeleteI made these earlier this week, and getting them out of the straws actually made my fingers ache! I found the best method was to hold one end of the straw in my teeth and squeeze downwards - I did two at once.
ReplyDeleteIt took FOREVER!! But a great effect!