I've tried frying them, scrambling them, boiling them and poaching them but I hadn't attempted to bake them until now…..
Read my latest recipe to see how I created my baked onion and courgette frittata.
Ingredients
* 1 Medium Red Onion Sliced
* 1 Courgette Grated
* 5 Eggs Beaten
* A knob of butter
* 60g Grated Cheese
* Salad to serve
Preparation
* Preheat the oven to 180ºc.
* Melt the butter in a frying pan and add the onion, cook for around 2-3 minutes until the onion as softened.
* Next add the courgettes and fry for a further 1-2 minutes.
* Then in either a casserole dish or a roasting tin, whatever you have to hand, pour in the beaten eggs.
* Stir in the onion and courgette, then pop in the oven for around 20 minutes.
* 5 minutes before cooking time is up, remove the frittata from the oven and sprinkle some grated cheese over the top then place back in the over for the final 5 minutes of cooking.
* Serve with a nice fresh salad.
I've found this frittata not only great for a dinner time meal but it is also lovely eaten cold too, a perfect addition to a picnic maybe??
What's your favourite meal to make with eggs??
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I love frittatas so much I could eat them every day, especially with potatoes in! :) but guess that's a Spanish omelette one isn't it?
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